   
10 cups all-purpose flour 1/2 cup baking powder 1/4 cup white sugar 2 teaspoons salt 2 cups shortening 1. In a large bowl mix together the flour, baking powder, sugar, and salt. Cut in shortening until mixture resembles coarse crumbs. 2. Store in an airtight container for up to 6 weeks. Back to Miscellaneous |